So much to post here, and it's been a little while, I'll admit! There is something about *time* right now that is really odd. It goes really slowly; it goes really fast; we can't keep track of what day it is; It's March 15; It's May 11...how is it MAY?!!!!!! The first thing I'll mention is that ... Read More about Spring Farmer’s Market Finds + Healthy Food Delivery
Egg-Free Baking
One thing I've learned during the coronavirus is that you never know what is going to be hard to get at the moment. Is it toilet paper? Flour? Hand sanitizer? Many places are devoid of eggs at the moment...and it's particularly rough when we are all home and baking more than usual. I have a ... Read More about Egg-Free Baking
Navigating the Coronavirus Together
Hello, and how are you doing? This has been one of the most difficult months for the world that I ever could've imagined in my lifetime. How has everything changed so much in just one month??? There are so many unknowns with the coronavirus...and so many scary things happening, and yet still ... Read More about Navigating the Coronavirus Together
Vegetarian Ramen Bowl (and March Food Delivery!)
These are truly crazy times. We want to send our love out to you, wherever you are. I know we're being told not to hug, not to travel, to wash our hands incessantly. But keep spreading the love and making people laugh and bringing some cheer into the world. We really need each other right ... Read More about Vegetarian Ramen Bowl (and March Food Delivery!)
Lentil Bolognese over Zoodles
If you follow Little Green on instagram you saw that a couple weeks ago we posted this Lentil Bolognese over Zoodles, and although the recipe is there, several of you have asked for a printable version! I created after tasting @kitchkatyum's version during the Little Green January cleanse. So fun ... Read More about Lentil Bolognese over Zoodles
Chickpea “UnTuna” Salad
I love how versatile vegetables and legumes can be. The flavors and textures are just incredible, and I never tire of them. I can't really get enough of chickpeas at the moment, and that is doable because they can be prepared and flavored so many different ways. Enter....Chickpea UnTuna ... Read More about Chickpea “UnTuna” Salad
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